Tasting Notes

96
Vinous Antonio Galloni - 07 Oct 24
The 2009 D’Alceo is a potent, tannic wine. At nearly fifteen years of age, the 2009 comes across as quite structured. Beams of tannin wrap around a core of red-toned fruit, iron, white pepper, pomegranate, spice and dried flowers. Time in the glass reveals myriad shades of dimension. The decision to pick on the early side paid off handsomely. The 2009 spent about 20 months in French oak, about 1/3rd new. It’s a terrific wine for a very warm year that I remember vividly from having spent time in Panzano over the summer. Give this a good bit of air.
Drinking Date: 2024 - 2034
Tuscany Vineyard Fine Wine

Tuscany

Tuscany, a renowned wine region in central Italy, is famous for its high-quality Sangiovese-based wines. Key styles include Chianti, with vibrant acidity and red fruit flavours; Chianti Classico, known for greater depth; and Brunello di Montalcino, prized for its rich, full-bodied character and ageing potential. Tuscany also produces prestigious Super Tuscan wines that blend Sangiovese with international varietals like Cabernet Sauvignon. Top producers are Antinori, for Tignanello; Castello di Ama, for Chianti Classico; and Biondi-Santi, for Brunello.